United States
Data
Frozen foods · United States

Cauliflower fries

· brand owner: Pinnacle Foods Group LLC
United States
NUTRI-SCOREABDECNOVA4
167 kcalper 100 g · 8% of the reference intake
2.4 gof sugars per 100 g
Barcode (EAN-13)0014500018014
GS1 prefix001 · GS1 US
Additives2: E500, E500ii
AllergensGluten
0014500018014

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories167 kcal8%
Total fat8.3 g11%
Saturated fat1.2 g6%
Total carbohydrate20.2 g7%
Total sugars2.4 g—
Dietary fiber2.4 g9%
Protein2.4 g5%
Sodium0.33 g14%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cauliflower, potatoes, wheat flour, potato flakes, onion, sunflower oil, corn flour, contains 2% or less of potato starch, water, salt, corn starch, citrus fiber, wheat gluten, sugar, dried glucose syrup, baking soda, onion powder, garlic powder, yeast, spice.

Allergen: Gluten
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 8 pieces frozen(84g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Total fat7.0 g9%
Saturated fat1.0 g5%
Sodium280 mg12%
Total carbohydrate17 g6%
Dietary fiber2.0 g7%
Total sugars2.0 g—
Protein2.0 g—
Servings per package
About 4
USDA food category
Vegetables - Prepared/Processed
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since August 15, 2024 · label data updated June 9, 2023
FDC ID
2702083

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Pinnacle Foods Group LLC

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars2.4 g · median 1.9 g
Saturated fat1.2 g · median 2.0 g
Salt0.83 g · median 0.92 g

61% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.