Cauliflower Wings, Birds Eye
i Photo: Open Food Facts contributors · CC BY-SA

Cauliflower Wings

United States
NOVA4
286 kcalper 100 g · 14% of the reference intake
8.3 gof sugars per 100 g
Barcode (EAN-13)0014500017956
GS1 prefix001 · GS1 US
Additives7: E160c, E341, E341i…
AllergensGluten
0014500017956

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories286 kcal14%
Total fat7.1 g9%
Saturated fat1.2 g6%
Total carbohydrate47.6 g17%
Total sugars8.3 g—
Dietary fiber3.6 g13%
Protein6.0 g12%
Sodium1.0 g45%

Open Food Facts, ODbL, record updated August 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

cauliflower, wheat concentrate, cornstarch, sunflower oil less than 2% of water, apple juice concentrate, sugar, vinegar, tomato onion powder, barley malt extract, natural smoke flavor rice flour, sunflower oil, modified corn starch, salt, whole conagra barley flakes, less than 2% of sugar, quinoa, flaxseed yeast, sodium acid pyrophosphate, dextrose baking soda, dried yeast, yeast extract, garlic powder, onion powder, po. box 3534, chicago, il 60654 spice, monocalcium phosphate, paprika extract (color) contains: wheat. 30

  • E160cPaprika extractColor
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4.5 oz (126g / about 5 sauced pieces), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories231 kcal—
Total fat9.0 g12%
Saturated fat1.0 g5%
Sodium570 mg25%
Total carbohydrate31 g11%
Dietary fiber7.9 g28%
Total sugars9.0 g—
Protein4.0 g—
Servings per package
About 3
USDA food category
Vegetables - Prepared/Processed
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since June 19, 2025 · label data updated May 13, 2025
FDC ID
2735662

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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