Flavor Blasted Xtra Cheddar Baked Snack Crackers, Goldfish
i Photo: Open Food Facts contributors · CC BY-SA

Flavor Blasted Xtra Cheddar Baked Snack Crackers

United States
NUTRI-SCOREABCEDNOVA4
476 kcalper 100 g · 24% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0014100056249
GS1 prefix001 · GS1 US
Additives7: E160b, E327, E330…
AllergensCelery, Gluten, Milk
0014100056249

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories476 kcal24%
Total fat16.7 g21%
Saturated fat4.8 g24%
Total carbohydrate66.7 g24%
Total sugars0.00 g—
Dietary fiber4.8 g17%
Protein9.5 g19%
Sodium0.86 g37%

Open Food Facts, ODbL, record updated May 29, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

MADE WITH SMILES AND ENRICHED WHEAT, (FLOUR, NIACIN, REDUCED IRON, THE, MONONITRATE. RIBOFLAVIN, FOLIC ACID). CH, CHEESE ([CULTURED MILK, SALT. ENZY, ANNATTO), VEGETABLE OIL (CANOLA, SO, AND/OR SUNFLOWER) SALT, CONTAINS 2%OF, OF: SUGAR, YEAST EXTRACT, WHEY, CORN, AUTOLYZED YEAST EXTRACT, TORULA YEAST, F, EXTRACT (COLOR), SPICES, CELERY, ENZYME M, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZ, ONION AND GARLIC POWDERS, CITRIC ACID, ACID, CALCIUM LACTATE, NATURAL FLAVOR MIL, MONOCALCIUM PHOSPHATE, BAKING SODA, CONTAINS: WHEAT, MILK.

  • E160bAnnattoColor
  • E327calcium lactateThickener
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 111 products in the same category sold in the United States
Sugars0.00 g · median 6.3 g
Saturated fat4.8 g · median 3.2 g
Salt2.1 g · median 1.8 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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