Goldfish Cheddar, Goldfish
i Photo: Open Food Facts contributors · CC BY-SA
Crackers (Appetizers) · United States

Goldfish Cheddar

by Goldfish · 10 oz (283g)
United States
NUTRI-SCOREABCEDNOVA4
467 kcalper 100 g · 23% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0014100052951
GS1 prefix001 · GS1 US
Additives5: E160b, E341, E341i…
AllergensCelery, Gluten, Milk, Soybeans
0014100052951

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories467 kcal23%
Total fat16.7 g21%
Saturated fat3.3 g17%
Total carbohydrate66.7 g24%
Total sugars0.00 g—
Dietary fiber3.3 g12%
Protein10.0 g20%
Sodium0.83 g36%

Open Food Facts, ODbL, record updated June 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE ([CULTURED MILK, SALT, ENZYMES], ANNATTO), VEGETABLE OILS (CANOLA, SUNFLOWER AND/OR SOYBEAN), SALT, CONTAINS 2% OR LESS OF: YEAST, SUGAR, AUTOLYZED YEAST EXTRACT, PAPRIKA, SPICES, CELERY, ONION POWDER, MONOCALCIUM PHOSPHATE, BAKING SODA.

Allergen: CeleryAllergen: GlutenAllergen: MilkAllergen: Soybeans
  • E160bAnnattoColor
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
February 16, 2026$4.99discountedMountain View
October 5, 2025$4.99Mountain View

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size Amount per serving (30 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat5.0 g6%
Saturated fat1.0 g5%
Sodium250 mg11%
Total carbohydrate20 g7%
Dietary fiber1.0 g4%
Total sugars0.0 g—
Protein3.0 g—
USDA food category
Biscuits/Cookies
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since May 15, 2025 · label data updated May 2, 2025
FDC ID
2732701

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

In its category

Position among 1,808 “crackers (Appetizers)” products sold in the United States
Sugars0.00 g · median 3.3 g
Saturated fat3.3 g · median 3.3 g
Salt2.1 g · median 1.9 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Crackers (Appetizers)” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.54kg CO₂e per kg

Reference value for the category “Crackers (Appetizers)”: 1.54 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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