crispy reds apple chips, bare
i Photo: Open Food Facts contributors · CC BY-SA
Dried fruits · United States

crispy reds apple chips

by bare · brand owner: Bare Foods Co.
United StatesFranceworld
NUTRI-SCOREABDECNOVA1
393 kcalper 100 g · 20% of the reference intake
71.4 gof sugars per 100 g
Barcode (EAN-13)0013971021004
GS1 prefix001 · GS1 US
AdditivesNone found in the ingredients
AllergensApple
LabelsNo GMOs, Non GMO project
0013971021004

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories393 kcal20%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate96.4 g35%
Total sugars71.4 g—
Dietary fiber14.3 g51%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated August 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Apples.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size About 2/3 cup (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate27 g10%
Dietary fiber4.0 g14%
Total sugars20 g—
Protein0.0 g—
Servings per package
About 3.5
USDA food category
Wholesome Snacks
Data provider
Label Insight
In FoodData Central
Since October 26, 2023 · label data updated September 30, 2023
FDC ID
2658541

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bare Foods Co.

Open Food Facts, ODbL

In its category

Position among 174 “dried fruits” products sold in the United States
Sugars71.4 g · median 57.5 g
Saturated fat0.00 g · median 0.00 g
Salt0.00 g · median 0.00 g

91% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Dried fruits” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 3 countries
FranceUnited Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Fruits, dried (raisins, apricots, mangoes, cranberries, etc.) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase6 months
Pantry · after opening1 months
Refrigerator · after opening6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.