Chicken enchiladas
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 156 kcal | 8% |
| Total fat | 6.4 g | 8% |
| Saturated fat | 3.2 g | 16% |
| Total carbohydrate | 13.5 g | 5% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 1.4 g | 5% |
| Protein | 10.6 g | 21% |
| Sodium | 0.55 g | 24% |
Open Food Facts, ODbL, record updated June 7, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, chicken breast meat, queso quesadilla cheese (pasteurized milk, cheese cultures, salt, beta carotene, enzymes, cellulose powder), fire roasted tomatoes in juice (tomatoes, tomato juice, sea salt, calcium chloride, citric acid), yellow corn masa flour, guajillo chili pepper base (water, guajillo chili, onion puree, sea salt, cane sugar, spices, cilantro, garlic puree, sesame seeds, paprika, corn starch, citric acid), apple cider vinegar, corn starch, Tapatío salsa picante (water, red peppers, salt, spices, garlic, acetic acid, xanthan gum, sodium benzoate), salt, chicken stock concentrate (chicken stock, natural flavors, salt, chicken fat, modified food starch), garlic powder, spices, vegetable stock (carrot, celery, onion, leek, red bell pepper, tomato, parsley, garlic), onion powder, chili powder (chili pepper, spices, salt, garlic powder), soybean oil, chicken stock, guar gum, mono and diglycerides, methyl cellulose, modified food starch, cumin, cellulose gum, black pepper. Contains: milk, sesame.
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E211Sodium benzoatePreservative
- E260Acetic acidPreservative
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E461methyl celluloseEmulsifier · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
0% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen meals with meat” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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