DISCONTINUED Custom Non Exclusive Ready To Flavor Family Self Rising Crust Cheese Pizza Frozen(9x43oz)
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 219 kcal | 11% |
| Total fat | 6.7 g | 9% |
| Saturated fat | 3.1 g | 16% |
| Total carbohydrate | 29.0 g | 11% |
| Total sugars | 2.5 g | — |
| Dietary fiber | 1.5 g | 5% |
| Protein | 9.9 g | 20% |
| Sodium | 0.48 g | 21% |
USDA FoodData Central, CC0, record updated April 22, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
PIZZA CRUST (ENRICHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES], WATER, SOYBEAN OIL, PALM OIL, YEAST, CORN SYRUP, CORNMEAL, WHEAT SEMOLINA, DOUGH CONDITIONERS [DATEM, WHEAT GLUTEN, SUGAR, DEXTROSE, MALTED BARLEY FLOUR, GUAR GUM, ACTIVE MALT FLOUR, CALCIUM PYROPHOSPHATE, ASCORBIC ACID, ENZYMES, L-CYSTEINE], SUGAR, SALT, VITAL WHEAT GLUTEN, WHEAT PROTEIN ISOLATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, OLIVE OIL), LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), TOMATO PASTE, WATER, 2% OR LESS OF OLIVE OIL SALT, SPICES, PAPRIKA, GARLIC POWDER, ONIONS. CONTAINS: WHEAT, MILK
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 219 kcal | — |
| Total fat | 6.7 g | 9% |
| Saturated fat | 3.1 g | 16% |
| Sodium | 475 mg | 21% |
| Total carbohydrate | 29 g | 11% |
| Dietary fiber | 1.5 g | 5% |
| Total sugars | 2.5 g | — |
| Protein | 9.9 g | — |
- Servings per package
- About 110
- USDA food category
- Savoury Bakery Products
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since December 19, 2024 · label data updated April 22, 2024
- FDC ID
- 2720398
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Société des Produits Nestlé S.A.
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.