French bread pizza, Stouffer's
i Photo: Open Food Facts contributors · CC BY-SA

French bread pizza

United States
NOVA4
258 kcalper 100 g · 13% of the reference intake
2.7 gof sugars per 100 g
Barcode (EAN-13)0013800498595
GS1 prefix001 · GS1 US
Additives10: E160c, E250, E260…
AllergensBeef, Gluten, Milk, Pork, Soybeans
0013800498595

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories258 kcal13%
Total fat13.7 g18%
Saturated fat4.4 g22%
Total carbohydrate22.5 g8%
Total sugars2.7 g—
Dietary fiber1.1 g4%
Protein11.0 g22%
Sodium0.60 g26%

Open Food Facts, ODbL, record updated July 15, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, 2% or less of yeast, soybean oil, wheat gluten, salt, sugar, acetic acid, lactic acid, fumaric acid, ascorbic acid, enzymes, calcium propionate (preservative), water, tomato paste, sugar, soybean oil, 2% or less of modified food starch, garlic powder, spices, salt, distilled vinegar, onion powder, citric acid, potassium chloride, garlic powder, ground black pepper, cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), pork, water, salt, spices, sugar, flavorings, pork, beef, salt, spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, sodium ascorbate, paprika, natural smoke flavor, BHA, BHT, citric acid, BHA, BHT with citric acid, mechanically separated chicken, beef, salt, 2% or less of spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, sodium ascorbate, paprika, natural smoke flavor, BHA, BHT, citric acid, cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite, margarine (soybean oil, water, mono , diglycerides, 2% or less of salt, natural flavor, vitamin A palmitate, vitamin D3)

  • E160cPaprika extractColor
  • E250Sodium nitritePreservative
  • E260Acetic acidPreservative
  • E270Lactic acid
  • E282calcium propionatePreservative
  • E297Fumaric acid
  • E316sodium erythorbateAntioxidant
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E321Butylated hydroxytolueneAntioxidant
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 pizza (182g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories440 kcal—
Total fat20 g26%
Saturated fat7.0 g35%
Sodium1,070 mg47%
Total carbohydrate46 g17%
Dietary fiber2.0 g7%
Total sugars6.0 g—
Protein20 g—
Servings per package
About 2
USDA food category
Ready-Made Combination Meals
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since October 22, 2026 · label data updated September 17, 2026
FDC ID
2778858

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.