Stouffer's, morning classic, sausage gravy & biscuits

· brand owner: Nestle Usa-Frozen Food Division
United States
NOVA4
193 kcalper 100 g · 10% of the reference intake
2.6 gof sugars per 100 g
Barcode (EAN-13)0013800460240
GS1 prefix001 · GS1 US
Additives9: E322, E322i, E341…
AllergensGluten, Milk, Soybeans (read from the ingredients list)
0013800460240

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories193 kcal10%
Total fat8.0 g10%
Saturated fat2.9 g14%
Total carbohydrate24.8 g9%
Total sugars2.6 g—
Dietary fiber0.30 g1%
Protein5.5 g11%
Sodium0.27 g12%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sausage gravy: skim milk, cooked pork, water, soybean oil, bleached wheat flour, modified cornstarch, butter (cream, salt), spices, salt, mono - & diglycerides, brown sugar, potassium chloride, biscuits: water, enriched wheat flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), bleached wheat flour, palm oil, sweet cream buttermilk, dextrose, 2% or less of soy lecithin, natural butter flavor, beta carotene, sodium acid pyrophosphate, sodium bicarbonate, corn starch, vital wheat gluten, salt, monocalcium phosphate, gum acacia, mono-and diglycerides, calcium sulfate, wheat flour, guar gum, enzymes.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 package (311 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories600 kcal—
Total fat25 g32%
Saturated fat9.0 g45%
Sodium840 mg37%
Total carbohydrate77 g28%
Dietary fiber0.9 g3%
Total sugars8.0 g—
Protein17 g—
USDA food category
Gravy Mix
Data provider
Label Insight
In FoodData Central
Since October 26, 2023 · label data updated September 19, 2023
FDC ID
2658538

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Nestle Usa-Frozen Food Division

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars2.6 g · median 4.0 g
Saturated fat2.9 g · median 0.00 g
Salt0.68 g · median 1.7 g

31% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.