Signature classics smoked turkey club panini
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 229 kcal | 11% |
| Total fat | 9.4 g | 12% |
| Saturated fat | 4.1 g | 21% |
| Total carbohydrate | 22.4 g | 8% |
| Total sugars | 2.9 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 14.1 g | 28% |
| Sodium | 0.53 g | 23% |
Open Food Facts, ODbL, record updated May 26, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Bread (enriched flour [wheat flour, malted barley flour, reduced iron, niacin, thiamin mononitrate, riboflavin, folic acid], water, sugar, contains 2% or less of each of the following: yeast, oat fiber, soybean oil, cultured wheat starch, grain vinegar, salt, wheat starch, acetic acid, soy lecithin, citric acid), smoked turkey breast (turkey breast, water, contains 2% or less of salt, modified food starch, dextrose, sodium phosphate, carrageenan), pasteurized process swiss cheese (cultured milk, water, cream, salt, sodium citrate, potassium citrate, sodium pyrophosphate, sorbic acid [preservative], acetic acid, enzymes, sodium phosphate, lactic acid), water, seasoning (soybean oil, salt, 2% or less of natural flavor, lactic acid, turmeric, annatto), bacon (bacon cured with water, salt, sugar, dextrose, sodium erythorbate, sodium nitrite), seasoning (dehydrated swiss cheese [pasteurized milk, cheese cultures, salt, enzymes], dehydrated whey [a milk derivative], dehydrated creamer [sunflower oil, corn syrup solids, sodium caseinate, mono and diglycerides, soy lecithin], modified corn starch, salt, dehydrated natural butter flavor [natural flavor, whey, salt, corn syrup solids, butter, guar gum, buttermilk, non-fat milk solids, annatto and turmeric], dehydrated parmesan and romano cheese [whole milk, salt, cultures, enzymes], autolyzed yeast extract, dipotassium phosphate, lactic acid, spice, xanthan gum, dehydrated garlic, dehydrated onion), contains 2% or less of: natural flavor.
- E160bAnnattoColor
- E200Sorbic acidPreservative
- E250Sodium nitritePreservative
- E260Acetic acidPreservative
- E270Lactic acid
- E316sodium erythorbateAntioxidant
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 389 kcal | — |
| Total fat | 16 g | 21% |
| Saturated fat | 7.0 g | 35% |
| Sodium | 899 mg | 39% |
| Total carbohydrate | 38 g | 14% |
| Dietary fiber | 3.1 g | 11% |
| Total sugars | 5.0 g | — |
| Protein | 24 g | — |
- USDA food category
- Frozen Appetizers & Hors D'oeuvres
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated December 15, 2020
- FDC ID
- 2086903
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Nestle Usa-Frozen Food Division
Open Food Facts, ODbL
In its category
70% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.