Oat-rageous Honey Almond
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 440 kcal | 22% |
| Total fat | 22.0 g | 28% |
| Saturated fat | 4.0 g | 20% |
| Total carbohydrate | 64.0 g | 23% |
| Total sugars | 20.0 g | — |
| Dietary fiber | 10.0 g | 36% |
| Protein | 8.0 g | 16% |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated June 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ORGANIC WHOLE WHEAT FLOUR, ORGANIC ROLLED OATS, ORGANIC BROWN RICE SYRUP, ORGANIC VEGETABLE OIL (ORGANIC SUNFLOWER AND/OR ORGANIC EXPELLER PRESSED CANOLA OIL), ORGANIC BROWN SUGAR, ORGANIC HONEY, WATER, ORGANIC DRY ROASTED ALMONDS, ORGANIC PALM OIL*, ORGANIC AGAVE FIBER (INULIN), ORGANIC CORN STARCH, CONTAINS LESS THAN 2% OF EACH OF FOLLOWING: ORGANIC MALT EXTRACT, ORGANIC VEGETABLE GLYCERIN, ORGANIC OAT BRAN, ORGANIC OAT FIBER, SEA SALT, ORGANIC CANOLA LECITHIN, BAKING SODA, ORGANIC NATURAL FLAVOR
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
42% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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