ORGANIC SNACK BAR COCOA BROWNIE BLITZ
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 420 kcal | 21% |
| Total fat | 18.0 g | 23% |
| Saturated fat | 5.0 g | 25% |
| Total carbohydrate | 66.0 g | 24% |
| Total sugars | 20.0 g | — |
| Dietary fiber | 14.0 g | 50% |
| Protein | 8.0 g | 16% |
| Sodium | 0.12 g | 5% |
Open Food Facts, ODbL, record updated July 21, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Organic whole wheat flour, organic brown rice syrup, organic rolled oats, organic vegetable oil, organic sunflower and/or organic expeller pressed oil, organic agave fiber, water, organic semi-sweet chocolate, organic cane sugar, organic unsweetened chocolate, organic cocoa butter, organic natural flavors, organic vanilla extract, organic palm oil, organic date paste, organic whole oat flour, organic cocoa, organic vegetable glycerin, organic cocoa processed with alkali, organic corn starch, organic chia seeds, organic sunflower flax seeds, organic dry roasted almonds, organic soybean lecithin, sea salt, baking soda. Contains wheat, almonds, soybeans. Produced on equipment that also processes peanuts.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
19% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Cereal bars” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Cereal or granola bars (Shelf Stable Foods).
| Where | How long | Note |
|---|---|---|
| Pantry | 6–12 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
