Amped-Up Organic Protein Bars - Blueberry Almond Butter
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 444 kcal | 22% |
| Total fat | 22.2 g | 28% |
| Saturated fat | 5.6 g | 28% |
| Total carbohydrate | 46.3 g | 17% |
| Total sugars | 18.5 g | — |
| Dietary fiber | 7.4 g | 26% |
| Protein | 18.5 g | 37% |
| Sodium | 0.33 g | 14% |
Open Food Facts, ODbL, record updated January 10, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
organic rolled oats, organic hemp protein powder, organic brown rice syrup, organic palm oil, organic brown sugar, organic cane sugar, organic molasses, water, organic vegetable oil, organic sunflower oil and/or organic expeller pressed canola oil, organic rice protein, organic almond butter, organic sweetened dried blueberries, organic blueberries, organic cane sugar, organic rice flour, organic sunflower oil, organic tapioca syrup, organic sunflower kernels, organic acacia fiber, organic pea protein, organic whole wheat flour, organic malt extract, organic quinoa, organic chia seeds, organic oat bran, organic oat fiber, sea salt, organic blueberry juice concentrate, organic canola lecithin, baking soda, organic natural flavors, natural flavors, enzymes, organic mixed tocopherols
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.