Coffee Cake Bites

by Just Desserts · 15 g · brand owner: New Desserts, Inc.
United States
NUTRI-SCOREABCDENOVA3
2,760 kcalper 100 g · 138% of the reference intake
311.0 gof sugars per 100 g
Barcode (EAN-13)0013609020751
GS1 prefix001 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs, Gluten, Milk
0013609020751

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories2,760 kcal138%
Total fat88.9 g114%
Saturated fat22.2 g111%
Total carbohydrate444.0 g161%
Total sugars311.0 g—
Dietary fiber0.00 g0%
Protein44.5 g89%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUGAR, UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, BROWN SUGAR, SOUR CREAM (CULTURED PASTEURIZED CREAM, MILK, NONFAT MILK, ENZYME), CANOLA OIL, UNSALTED BUTTER (PASTEURIZED CR

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bite (15 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories60 kcal—
Total fat2.0 g3%
Saturated fat0.5 g2%
Sodium30 mg1%
Total carbohydrate10 g4%
Dietary fiber0.0 g0%
Total sugars7.0 g—
Protein1.0 g—
Servings per package
About 12
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated November 19, 2020
FDC ID
2081079

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

New Desserts, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars311.0 g · median 6.3 g
Saturated fat22.2 g · median 0.88 g
Salt0.00 g · median 0.00 g

97% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.