Chewy granola Bars
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 400 kcal | 20% |
| Total fat | 12.0 g | 15% |
| Saturated fat | 6.0 g | 30% |
| Total carbohydrate | 68.0 g | 25% |
| Total sugars | 28.0 g | — |
| Protein | 8.0 g | 16% |
| Sodium | 0.30 g | 13% |
Open Food Facts, ODbL, record updated January 7, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
granola, whole grain oats, tapioca syrup, cane sugar, sunflower oil, sea salt, baking soda, tapioca syrup, rice crisp, rice, cane sugar, sea salt, brown rice syrup, semi-sweet chocolate chips, cane sugar, cocoa chocolate, cocoa butter, vanilla extract, palm oil, whole oat flour, rice flour, natural flavor, sunflower lecithin, sea salt
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 102 kcal | — |
| Total fat | 3.1 g | 4% |
| Saturated fat | 1.3 g | 6% |
| Sodium | 75 mg | 3% |
| Total carbohydrate | 17 g | 6% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 6.7 g | — |
| Protein | 1.6 g | — |
- Servings per package
- About 12
- USDA food category
- Processed Cereal Products
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since March 20, 2025 · label data updated February 10, 2025
- FDC ID
- 2724344
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
