Birthday Cake Bunnies and Balloons
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 415 kcal | 21% |
| Total fat | 3.7 g | 5% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 87.8 g | 32% |
| Total sugars | 29.3 g | — |
| Protein | 7.3 g | 15% |
| Sodium | 0.15 g | 6% |
Open Food Facts, ODbL, record updated October 4, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
WHOLE GRAIN CORN MEAL , SUGAR, WHOLE GRAIN OAT FLOUR", RICE FLOUR", TAPIOCA SYRUP, SUNFLOWER OIL*, POTATO STARCH, CALCIUM CARBONATE, SEA SALT, NATURAL FLAVOR, BAKING SODA, COLOR (VEGETABLE JUICE*, ANNATTO EXTRACT", TURMERIC EXTRACT). MIXED TOCOPHEROLS (VITAMIN E) ADDED TO PROTECT FLAVOR. *ORGANIC MAY CONTAIN SOY AND WHEAT INGREDIENTS. MANUFACTURED FOR ANNIE'S, INC. 1610 5TH STREET, BERKELEY, CA 94710 ANNIE'S, INC
- E100CurcuminColor
- E306Tocopherol-rich extract
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 170 kcal | — |
| Total fat | 1.5 g | 2% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 60 mg | 3% |
| Total carbohydrate | 36 g | 13% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 12 g | — |
| Protein | 3.0 g | — |
- Servings per package
- About 6.5
- USDA food category
- Cereal
- Data provider
- Label Insight
- In FoodData Central
- Since June 29, 2023 · label data updated May 23, 2023
- FDC ID
- 2560458
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Cereal (ready-to-eat) (Shelf Stable Foods).
| Where | How long | Note |
|---|---|---|
| Pantry · from date of purchase | 6–12 months | |
| Pantry · after opening | 2–3 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.