Annies peanut butter cookie dough protein bars gluten free
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 424 kcal | 21% |
| Total fat | 24.2 g | 31% |
| Saturated fat | 7.6 g | 38% |
| Total carbohydrate | 48.5 g | 18% |
| Total sugars | 30.3 g | — |
| Protein | 18.2 g | 36% |
| Sodium | 0.33 g | 14% |
Open Food Facts, ODbL, record updated May 27, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
organic peanut butter (organic peanuts, salt), organic honey, organic tapioca syrup, semi-sweet chocolate chips (unsweetened chocolate, nonorganic cane sugar, cocoa butter, vanilla extract), whey protein concentrate, organic pea hull fiber, organic palm stearin, organic nonfat dry milk, egg whites, organic rice, organic soy lecithin, sea salt, organic cane sugar, organic brown rice syrup, natural flavor. contains peanut, milk, egg and soy ingredients. manufactured for annie's, inc. 16105th street, berkeley, ca 94710 © annie's, inc. certified organic by oregon tilth gluten free
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 140 kcal | — |
| Total fat | 8.0 g | 10% |
| Saturated fat | 2.5 g | 13% |
| Sodium | 110 mg | 5% |
| Total carbohydrate | 16 g | 6% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 10.0 g | — |
| Protein | 6.0 g | — |
- USDA food category
- Snack, Energy & Granola Bars
- Data provider
- Label Insight
- In FoodData Central
- Since March 19, 2021 · label data updated July 11, 2019
- FDC ID
- 1728397
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
