Annie's Classic Mild Cheddar Microwavable Macaroni and Cheese Micro Cup 2ct

· brand owner: GENERAL MILLS SALES INC.
United States
NOVA4
386 kcalper 100 g · 19% of the reference intake
3.5 gof sugars per 100 g
Barcode (EAN-13)0013562001361
GS1 prefix001 · GS1 US
Additives2: E322, E322i
AllergensGluten, Milk
0013562001361

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories386 kcal19%
Total fat8.8 g11%
Saturated fat5.3 g26%
Total carbohydrate64.9 g24%
Total sugars3.5 g—
Dietary fiber3.5 g13%
Protein12.3 g25%
Sodium0.67 g29%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic pasta (organic wheat flour, organic whole grain wheat flour), tapioca starch, butter, nonfat milk, corn starch, dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), organic coconut oil, salt, whey, potassium chloride, natural flavor, cultured whole milk, sunflower lecithin, sodium phosphate, annatto extract (for color), silicon dioxide (for anticaking).

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 package (57g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories220 kcal—
Total fat5.0 g6%
Saturated fat3.0 g15%
Sodium380 mg17%
Total carbohydrate37 g13%
Dietary fiber2.0 g7%
Total sugars2.0 g—
Protein7.0 g—
USDA food category
Dough Based Products / Meals
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since February 27, 2020 · label data updated December 10, 2018
FDC ID
759392

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GENERAL MILLS SALES INC.

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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