Beef & Lamb Gyro Sandwich Express Meal Kit
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- January 8, 2025reportedUnited StatesFDASalmonella
Beef & Lamb Gyro Sandwich Express Meal Kit. Net wt. 31.8oz. UPC 0 13454 38313 1. Each kit contains 6 Pitas, Gyro Meat, Tzatziki Sauce 3oz. cups, Fire Feta…
Official wording (English):
Salmonella. Beef & Lamb Gyro Sandwich Express Meal Kit contains implicated cucumber in the tzatziki sauce 3oz. cup.
Lots and dates in the notice: Kit has use by dates: 12/24/2024 12/25/2024 12/28/2024 1/2/2025 1/6/2025
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 287 kcal | 14% |
| Total fat | 16.0 g | 21% |
| Saturated fat | 7.3 g | 37% |
| Total carbohydrate | 24.0 g | 9% |
| Total sugars | 2.0 g | — |
| Dietary fiber | 2.0 g | 7% |
| Protein | 10.0 g | 20% |
| Sodium | 0.69 g | 30% |
Open Food Facts, ODbL, record updated July 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
beef, lamb, water, breadcrumbs, enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, yeast, sugar, salt, onion, spices, garlic, monosodium glutamate, soy protein concentrate, hydrolyzed corn protein, hydrolyzed soy protein, hydrolyzed wheat protein, flavoring, sodium phosphate, potassium lactate, sodium diacetate, sodium erythorbate, sodium nitrite, tzatziki sauce, cucumber, sour cream, cream, nonfat milk, cultures, modified corn starch, dill, xanthan gum, citric acid, feta cheese, pasteurized milk, cheese cultures, enzymes, calcium chloride, pita bread, soybean oil, calcium propionate, sesame seeds, feta cheese sauce, red bell pepper strips, green bell pepper strips, red onion strips, food starch, modified
- E250Sodium nitritePreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E282calcium propionatePreservative
- E316sodium erythorbateAntioxidant
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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