Raspberry Chipotle Barbecue Sauce

by Sweet Baby Ray's · 36 g · brand owner: Sweet Baby Rays Inc.
United States
NUTRI-SCOREABCDENOVA4
494 kcalper 100 g · 25% of the reference intake
108.0 gof sugars per 100 g
Barcode (EAN-13)0013409515464
GS1 prefix001 · GS1 US
Additives2: E150c, E330
AllergensNot given in the source
0013409515464

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories494 kcal25%
Total fat0.00 g0%
Total carbohydrate123.0 g45%
Total sugars108.0 g—
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, TOMATO PASTE, WATER, HIGH FRUCTOSE CORN SYRUP SOLIDS, MODIFIED FOOD STARCH, CHIPOTLE PEPPER SAUCE (RED JALAPENO PEPPER, VINEGAR, SUGAR, SALT, ONION), CONTAINS LESS THAN 2% OF: SALT, RASPBERRY PUREE, PINEAPPLE JUICE CONCENTRATE, SUGAR, NATURAL SMOKE FLAVOR, NATURAL FLAVOR, SPICE, CARAMEL COLOR, CITRIC ACID, SODIUM BENZOATE AS A PRESERVATIVE, MOLASSES, CORN SYRUP, GARLIC,* ANCHO CHILI PEPPER,* TAMARIND. *DRIED

  • E150cAmmonia caramelColor
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp, as declared by the brand to USDA FoodData Central
USDA food category
Ketchup, Mustard, BBQ & Cheese Sauce
Data provider
Label Insight
In FoodData Central
Since April 27, 2023 · label data updated March 20, 2023
FDC ID
2522565

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Sweet Baby Rays Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars108.0 g · median 6.3 g
Salt0.01 g · median 0.00 g

86% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.