Gluten Free Chocolate Fudge Premium Brownie Mix, Pillsbury
i Photo: Open Food Facts contributors · CC BY-SA

Gluten Free Chocolate Fudge Premium Brownie Mix

United States
NOVA4
414 kcalper 100 g · 21% of the reference intake
51.7 gof sugars per 100 g
Barcode (EAN-13)0013300929858
GS1 prefix001 · GS1 US
Additives2: E500, E500ii
AllergensNot given in the source
0013300929858

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories414 kcal21%
Total fat10.3 g13%
Saturated fat5.2 g26%
Total carbohydrate79.3 g29%
Total sugars51.7 g—
Dietary fiber6.9 g25%
Protein3.4 g7%
Sodium0.21 g9%

Open Food Facts, ODbL, record updated March 4, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

sugar, white whole grain sorghum flour, semi-sweet chocolate chip (unsweetened chocolate, sugar, cocoa butter), cocoa processed with alkali, contains 2% or less of: canola oil, corn starch, salt, baking soda, natural and artificial flavor. contains a rioenginoorood foo

  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 Tbsp dry mix (29g) 1/15 Package As packaged, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat3.0 g4%
Saturated fat1.5 g7%
Sodium60 mg3%
Total carbohydrate23 g8%
Dietary fiber2.0 g7%
Total sugars15 g—
Protein1.0 g—
Servings per package
About 15
USDA food category
Cake, Cookie & Cupcake Mixes
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated October 23, 2023
FDC ID
2674575

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.