Cornbread & muffin mix
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- September 18, 2019reportedUnited StatesFDALabelling error
Martha White Gluten Free Sweet Yellow Cornbread & Muffin Mix packaged in a 7oz. pouch. 12 pouches per wholesale case. Item UPC: 0 1330082014 8.
Official wording (English):
Product tested positive for gluten but is labeled as Gluten free
Lots and dates in the notice: Lot codes 9 204 and 9 205. Best if Used by Dates JAN 23 2021 and JAN 24 2021.
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 394 kcal | 20% |
| Total fat | 7.6 g | 10% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 75.8 g | 28% |
| Total sugars | 21.2 g | — |
| Protein | 3.0 g | 6% |
| Sodium | 0.82 g | 36% |
Open Food Facts, ODbL, record updated October 30, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Degerminated yellow cornmeal, rice flour, sugar, potato starch, canola oil, leavening (sodium aluminum phosphate, baking soda, calcium phosphate), contains 2% or less of: tapioca starch, salt, pea fiber, xanthan gum.
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 130 kcal | — |
| Total fat | 2.5 g | 3% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 270 mg | 12% |
| Total carbohydrate | 25 g | 9% |
| Total sugars | 7.0 g | — |
| Protein | 1.0 g | — |
- Servings per package
- About 6
- USDA food category
- Bread & Muffin Mixes
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated June 14, 2018
- FDC ID
- 1912441
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Martha White Foods, Inc.
Open Food Facts, ODbL
In its category
60% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Cooking helpers” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.