United States
Data
traditional chocolate, Pillsbury
i Photo: Open Food Facts contributors · CC BY-SA

traditional chocolate

by Pillsbury
United States
NOVA4
651 kcalper 100 g · 33% of the reference intake
41.9 gof sugars per 100 g
Barcode (EAN-13)0013300554975
GS1 prefix001 · GS1 US
Additives14: E102, E129, E133…
AllergensGluten
0013300554975

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories651 kcal33%
Total fat14.0 g18%
Saturated fat7.0 g35%
Total carbohydrate81.4 g30%
Total sugars41.9 g—
Protein9.3 g19%
Sodium0.58 g25%

Open Food Facts, ODbL, record updated September 20, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, LEAVENING (SODIUM ALUMINUM PHOSPHATE, CALCIUM PHOSPHATE, BAKING SODA), COCOA PROCESSED WITH ALKALI, CANOLA OIL, CELLULOSE, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, CORN STARCH, SALT, MONOGLYCERIDES, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, CELLULOSE GUM, CITRIC ACID AND BHT (ANTIOXIDANTS), RED 40, YELLOW 5, BLUE 1.

Allergen: Gluten
  • E102TartrazineColor
  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E321Butylated hydroxytolueneAntioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E477Propane-1‚2-diol esters of fatty acidsEmulsifier
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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