Cookies & Cream Super Premium Ice Cream
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 275 kcal | 14% |
| Total fat | 16.5 g | 21% |
| Saturated fat | 10.1 g | 50% |
| Total carbohydrate | 26.6 g | 10% |
| Total sugars | 24.8 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 5.5 g | 11% |
| Sodium | 0.09 g | 4% |
Open Food Facts, ODbL, record updated March 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
milk, fresh cream, sugar, dark chocolate sandwich cookie (sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), palm oil, soybean oil, cocoa (processed with alkali), invert sugar, corn flour, corn starch, salt, baking soda, natural flavor, soy lecithin), nonfat dry milk, vanilla extract, stabilizer blend (locust bean gum, guar gum, carrageenan, standardized with dextrose)
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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