Chocolate candies · United States

Papas, White Covered Opera Cream

by Chris A. Papas & Son Co. Inc. · brand owner: Chris A. Papas & Son Co., Inc.
United States
NUTRI-SCOREABCDENOVA4
444 kcalper 100 g · 22% of the reference intake
73.0 gof sugars per 100 g
Barcode (EAN-13)0012065002202
GS1 prefix001 · GS1 US
Additives3: E1103, E322, E322i
AllergensMilk, Soybeans
0012065002202

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories444 kcal22%
Total fat9.5 g12%
Saturated fat6.3 g32%
Total carbohydrate73.0 g27%
Total sugars73.0 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.06 g3%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, white coating (sugar, palm kernel oil, non-fat milk, sweet dairy whey - milk, lactose - milk, milk fat, buttermilk, sodium caseinate - milk, soy lecithin - on emulsifier, hydrogenated palm oil, artificial flavors), heavy cream, whole milk, water, salt, invertase

  • E1103InvertaseStabilizer
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 egg (31.5 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat3.0 g4%
Saturated fat2.0 g10%
Sodium20 mg1%
Total carbohydrate23 g8%
Dietary fiber0.0 g0%
Total sugars23 g—
Protein0.0 g—
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 14, 2017
FDC ID
2046727

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Chris A. Papas & Son Co., Inc.

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States
Sugars73.0 g · median 48.0 g
Saturated fat6.3 g · median 17.9 g
Salt0.16 g · median 0.19 g

99% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.