Strawberry Melon Iced Tea
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 19 kcal | 1% |
| Total fat | 0.00 g | 0% |
| Total carbohydrate | 4.9 g | 2% |
| Total sugars | 4.9 g | — |
| Protein | 0.00 g | 0% |
| Sodium | 0.03 g | 1% |
Open Food Facts, ODbL, record updated September 15, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
WATER, HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, SODIUM HEXAMETAPHOSPHATE (TO PROTECT FLAVOR), PHOSPHORIC ACID, POTASSIUM CITRATE, NATURAL FLAVORS, GREEN TEA, POTASSIUM SORBATE (PRESERVES FRESHNESS), GUM ARABIC, ASCORBIC ACID (TO PROTECT FLAVOR), ACESULFAME
- E202Potassium sorbatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E338Phosphoric acidAntioxidant · Sequestrant
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 68 kcal | — |
| Total fat | 0.0 g | 0% |
| Sodium | 119 mg | 5% |
| Total carbohydrate | 18 g | 7% |
| Total sugars | 17 g | — |
| Protein | 0.0 g | — |
- USDA food category
- Iced & Bottle Tea
- Data provider
- Label Insight
- In FoodData Central
- Since November 16, 2023 · label data updated March 28, 2023
- FDC ID
- 2674028
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
BRISK
Open Food Facts, ODbL
In its category
46% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.