Chocolate 'N Peanut Butter Trail Mix
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 500 kcal | 25% |
| Total fat | 32.1 g | 41% |
| Saturated fat | 10.7 g | 54% |
| Total carbohydrate | 53.6 g | 19% |
| Total sugars | 42.9 g | — |
| Dietary fiber | 3.6 g | 13% |
| Protein | 14.3 g | 29% |
| Sodium | 0.18 g | 8% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Peanuts (roasted in peanut and/or cottonseed oil, salt), bittersweet chocolate chunks (sugar, chocolate liquor, cocoa butter, soy lecithin, salt and vanilla), peanut butter candies (peanut butter flavored coating [sugar, partially defatted peanut flour, partially hydrogenated palm kernel oil, nonfat dry milk, dextrose, soy lecithin, salt], sugar, hydrogenated palm kernel oil, artificial coloring, (including yellow 5 lake, yellow 6 lake, yellow 6, blue 2 lake, red 40 lake), corn syrup, gum arabic, confectioner's glaze), butter toffee peanuts (sugar, peanuts, butter, salt, soy lecithin [an emulsifier], and artificial flavor).
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E129Allura redColor
- E132IndigotineColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
- USDA food category
- Popcorn, Peanuts, Seeds & Related Snacks
- Data provider
- Label Insight
- In FoodData Central
- Since March 16, 2023 · label data updated February 13, 2023
- FDC ID
- 2493545
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Rite Aid Corporation
Open Food Facts, ODbL
In its category
86% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.