Eid Bites Mini Snack Pies

by Jtm Foods Llc · 57 g · brand owner: JJ'S BAKERY
United States
NUTRI-SCOREABCEDNOVA4
368 kcalper 100 g · 18% of the reference intake
26.3 gof sugars per 100 g
Barcode (EAN-13)0011284006251
GS1 prefix001 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten
0011284006251

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories368 kcal18%
Total fat15.8 g20%
Saturated fat7.9 g39%
Total carbohydrate56.1 g20%
Total sugars26.3 g—
Dietary fiber1.8 g6%
Protein3.5 g7%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WHEAT FLOUR [WHOLE WHEAT FLOUR AND ENRICHED FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)], HIGH FRUCTOSE CORN SYRUP, WATER, PALM OIL & FRACTIONATED PALM OIL, SUGAR, EVAPORATED APPLES (TREATED WITH SULFUR DIOXIDE TO PRESERVE C

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 oz (57 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat9.0 g12%
Saturated fat4.5 g22%
Sodium190 mg8%
Total carbohydrate30 g11%
Dietary fiber1.0 g4%
Total sugars15 g—
Protein2.0 g—
Servings per package
About 6
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1899924

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

JJ'S BAKERY

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars26.3 g · median 6.3 g
Saturated fat7.9 g · median 0.88 g
Salt0.00 g · median 0.00 g

71% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.