Steak Sauce

by Valu Time · 17 g · brand owner: Kingston Marketing Co
United States
NUTRI-SCOREABCEDNOVA4
277 kcalper 100 g · 14% of the reference intake
34.6 gof sugars per 100 g
Barcode (EAN-13)0011225648298
GS1 prefix001 · GS1 US
Additives3: E150c, E211, E415
AllergensNot given in the source
0011225648298

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories277 kcal14%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate69.2 g25%
Total sugars34.6 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.01 g0%

Open Food Facts, ODbL, record updated February 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

DISTILLED VINEGAR, TOMATO CONCENTRATE, RAISIN PASTE, SALT, CRUSHED ORANGES, XANTHAN GUM, LEMON JUICE POWDER, SPICES AND HERBS, ONION POWDER, GARLIC POWDER, SODIUM BENZOATE, GARLIC POWDER, SODIUM BENZOATE, CARAMEL COLOR, TAMARIND EXTRACT.

  • E150cAmmonia caramelColor
  • E211Sodium benzoatePreservative
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (17 g), as declared by the brand to USDA FoodData Central
Servings per package
About 17
USDA food category
Ketchup, Mustard, BBQ & Cheese Sauce
Data provider
Label Insight
In FoodData Central
Since April 1, 2022 · label data updated July 9, 2019
FDC ID
2239254

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Kingston Marketing Co

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars34.6 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.03 g · median 0.00 g

74% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.