Tomato Paste

by Valu Time · 33 g · brand owner: Kingston Marketing Co
United States
NUTRI-SCOREACDEBNOVA1
294 kcalper 100 g · 15% of the reference intake
27.5 gof sugars per 100 g
Barcode (EAN-13)0011225335570
GS1 prefix001 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0011225335570

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories294 kcal15%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate55.1 g20%
Total sugars27.5 g—
Dietary fiber9.1 g32%
Protein18.4 g37%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

TOMATOES

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (33 g), as declared by the brand to USDA FoodData Central
Servings per package
About 5
USDA food category
Tomatoes
Data provider
Label Insight
In FoodData Central
Since April 1, 2022 · label data updated July 9, 2019
FDC ID
2238555

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Kingston Marketing Co

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars27.5 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.00 g · median 0.00 g

72% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.