Vienna Sausage

by Valu Time · 60 g · brand owner: Kingston Marketing Co
United States
NUTRI-SCOREABCEDNOVA4
339 kcalper 100 g · 17% of the reference intake
2.8 gof sugars per 100 g
Barcode (EAN-13)0011225127397
GS1 prefix001 · GS1 US
Additives1: E250
AllergensPork
0011225127397

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories339 kcal17%
Total fat27.8 g36%
Saturated fat8.3 g42%
Total carbohydrate2.8 g1%
Total sugars2.8 g—
Dietary fiber0.00 g0%
Protein19.4 g39%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SAUSAGE: MECHANICALLY SEPARATED CHICKEN, WATER, SALT, CORN SYRUP. CONTAINS 2% OR LESS OF: BEEF, PORK, DEXTROSE, NATURAL FLAVORS, SODIUM NITRITE, GARLIC POWDER. BROTH: CHICKEN BROTH.

  • E250Sodium nitritePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 sausages (60 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat10 g13%
Saturated fat3.0 g15%
Sodium630 mg27%
Total carbohydrate1.0 g0%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein7.0 g—
USDA food category
Canned Meat
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated July 6, 2018
FDC ID
1502886

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Kingston Marketing Co

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars2.8 g · median 6.3 g
Saturated fat8.3 g · median 0.88 g
Salt0.00 g · median 0.00 g

36% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.