Skully Skeletons Crispy Rice Pop Kit

by Over The Top · 27 g · brand owner: Kingston Marketing Co
United States
NUTRI-SCOREABCDENOVA4
1,260 kcalper 100 g · 63% of the reference intake
137.0 gof sugars per 100 g
Barcode (EAN-13)0011225123108
GS1 prefix001 · GS1 US
Additives3: E428, E450, E450iii
AllergensGelatin, Gluten
0011225123108

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,260 kcal63%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate302.0 g110%
Total sugars137.0 g—
Dietary fiber0.00 g0%
Protein13.7 g27%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

MARSHMALLOWS: CORN SYRUP, SUGAR, FOOD STARCH-MODIFIED (CORN), DEXTROSE, WATER, GELATIN, NATURAL AND ARTIFICIAL FLAVOR, TETRASODIUM PYROPHOSPHATE. CRISPY RICE CEREAL: MILLED RICE, SUGAR, SALT, CORN AND BARLEY MALT EXTRACT. ICING PEN: SUGAR, PARTIALLY HYDRO

  • E428Gelatin
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.125 of package (27 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium120 mg5%
Total carbohydrate22 g8%
Dietary fiber0.0 g0%
Total sugars10 g—
Protein1.0 g—
USDA food category
Cake, Cookie & Cupcake Mixes
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated October 13, 2017
FDC ID
1537931

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Kingston Marketing Co

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars137.0 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.00 g · median 0.00 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.