Necco, Mary Jane, Chocolate Fudge Kisses Candy
United States
375 kcalper 100 g · 19% of the reference intake
40.0 gof sugars per 100 g
Barcode (EAN-13)0011215347828
GS1 prefix001 · GS1 US
Additives4: E322, E322i, E422…
AllergensPeanuts, Soybeans
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 375 kcal | 19% |
| Total fat | 6.3 g | 8% |
| Saturated fat | 1.3 g | 6% |
| Total carbohydrate | 85.0 g | 31% |
| Total sugars | 40.0 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 2.5 g | 5% |
| Sodium | 0.18 g | 8% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Corn syrup, sugar, dry roasted peanuts, coconut oil, molasses, mono & diglycerides, hydrogenated vegetable oil [rapeseed, cottonseed & soybean], salt, soy lecithin, glycerine, natural flavor.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.