United States
Data

Croutons Cheese & Garlic

by Spartan · 7 g
United States
NUTRI-SCOREABDECNOVA4
6,740 kcalper 100 g · 337% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0011213961651
GS1 prefix001 · GS1 US
Additives7: E282, E319, E330…
AllergensGluten, Milk
0011213961651

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories6,740 kcal337%
Total fat204.0 g262%
Saturated fat0.00 g0%
Total carbohydrate1,020.0 g371%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein204.0 g408%
Sodium0.01 g1%

Open Food Facts, ODbL, record updated February 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SUNFLOWER OIL, YEAST OR 2% LESS HIGH FRUCTOSE CORN SYRUP,OR LESS OF: YEAST, SALT, WHEAT GLUTEN, CORN SYRUP SOLIDS, WHEY, ROMANO CHEESE SOLIDS FROM COW'S MILK, PARMESAN, CHEDDAR AND BLUE CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MALTODEXTRIN, CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM PEROXIDE, CALCIUM SULFATE, ASCORBIC ACID, AZODICARBONAMIDE, SODIUM STEAROYL LACTYLATE, AUTOLYZED YEAST, GARLIC POWDER, PARSLEY (DEHYDRATED), CULTURED WHEY, AUTOLYZED YEAST EXTRACT, FOOD STARCH MODIFIED, VINEGAR SOLIDS, CREAM, NONFAT MILK, NATURAL FLAVOR, CITRIC ACID, ANNATTO AND TUMERIC (COLOR), TBHQ (TO PRESERVE FRESHNESS).

Allergen: GlutenAllergen: Milk
  • E282calcium propionatePreservative
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
  • E927Azodicarbonamide and Carbamide
  • E927aAzodicarbonamide
  • E930calcium peroxide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32,487 products in the same category sold in the United States
Sugars0.00 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.03 g · median 0.00 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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