Corn Flakes

by Spartan · 32 g · brand owner: SPARTAN

United States

1,170 kcalper 100 g · 59% of the reference intake

29.3 gof sugars per 100 g

Barcode (EAN-13)0011213191072

GS1 prefix001 · GS1 US

Additives1: E321

AllergensNot given in the source

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	1,170 kcal	59%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	273.0 g	99%
Total sugars	29.3 g	—
Dietary fiber	9.7 g	35%
Protein	19.5 g	39%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated February 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

DEGERMED YELLOW CORNMEL, SUGAR, SALT, MALT EXTRACT, VITAMIN C (SODIUM ASCORBATE, ASCORBIC ACID), IRON (FERROUS FUMARATE), VITAMIN A (PALMITATE), VITAMIN B1 (THIAMINE MONONITRTAE), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN D (CHOLECALCIFEROL), VIATMIN B12 (CYANOCOBALAMIN), FOLIC ACID. BHT ADDED TO PACKAGING TO HELP PRESERVE FRESHNESS.

E321Butylated hydroxytolueneAntioxidantread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 cup (32 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	130 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	270 mg	12%
Total carbohydrate	28 g	10%
Dietary fiber	1.0 g	4%
Total sugars	3.0 g	—
Protein	2.0 g	—

USDA food category: Cereal
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated June 24, 2017
FDC ID: 383344

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SPARTAN

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States

Sugars29.3 g · median 6.3 g

Saturated fat0.00 g · median 0.88 g

Salt0.01 g · median 0.00 g

72% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States

United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated February 22, 2025 · export of November 1, 2026
USDA label data
USDA FoodData Central, CC0 · updated June 24, 2017 · October 2026 release
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Cereal (ready-to-eat) (Shelf Stable Foods).

Where	How long	Note
Pantry · from date of purchase	6–12 months
Pantry · after opening	2–3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.