United States
Data

Coffee Creamer

by Restaurant Item · 11 g · brand owner: NO MANUFACTURER
United States
NUTRI-SCOREABCDENOVA4
4,500 kcalper 100 g · 225% of the reference intake
496.0 gof sugars per 100 g
Barcode (EAN-13)0011213181660
GS1 prefix001 · GS1 US
Additives5: E322, E322i, E340…
AllergensMilk, Soybeans
0011213181660

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories4,500 kcal225%
Total fat207.0 g265%
Saturated fat124.0 g620%
Total carbohydrate661.0 g240%
Total sugars496.0 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUGAR, PARTIALLY HYDROGENATED PALM OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE* (A MILK DERIVATIVE), NATURAL AND ARTIFICIAL FLAVORS, DIPOTASSIUM PHOSPHATE, MONO - AND DIGLYCERIDES, SILICON DIOXIDE, SOY LECITHIN. *NOT A SOURCE OF LACTOSE.

Allergen: MilkAllergen: Soybeans
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 tsp (11 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories50 kcal—
Total fat2.5 g3%
Saturated fat1.5 g8%
Sodium5 mg0%
Total carbohydrate8.0 g3%
Dietary fiber0.0 g0%
Total sugars6.0 g—
Protein0.0 g—
Servings per package
About 39
USDA food category
Milk Additives
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated September 8, 2018
FDC ID
1861442

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NO MANUFACTURER

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars496.0 g · median 6.3 g
Saturated fat124.0 g · median 0.88 g
Salt0.00 g · median 0.00 g

99% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.