Biscuits and cakes · United States

Spartan, rice crisps, cheddar

by Spartan · brand owner: SPARTAN
United States
NUTRI-SCOREABCDENOVA4
467 kcalper 100 g · 23% of the reference intake
6.7 gof sugars per 100 g
Barcode (EAN-13)0011213083810
GS1 prefix001 · GS1 US
Additives6: E270, E339ii, E412…
AllergensMilk
0011213083810

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories467 kcal23%
Total fat16.7 g21%
Saturated fat0.00 g0%
Total carbohydrate73.3 g27%
Total sugars6.7 g—
Dietary fiber0.00 g0%
Protein6.7 g13%
Sodium1.2 g52%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Rice pieces (rice flour, salt) corn (with germ removed), sunflower oil with natural tocopherols added to preserve freshness, whey permeate, salt cheddar & enzyme modified cheddar cheese solids (milk, cheese cultures, salt, enzymes, calcium chloride), whey solids, corn maltodextrin, buttermilk powder, nonfat dry milk, monosodium glutamate, disodium phosphate, modified corn starch, enzyme modified butter. color (fd&c yellow no.5 lake, fd&c yellow no.6 lake), lactic acid, citric acid butter solids, artificial flavor, guar gum.

  • E270Lactic acid
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer
  • E102TartrazineColorread from the ingredients list
  • E110Sunset yellow FCFColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 8 chips (15 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat2.5 g3%
Saturated fat0.0 g0%
Sodium180 mg8%
Total carbohydrate11 g4%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein1.0 g—
Servings per package
About 5.5
USDA food category
Crackers & Biscotti
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1870128

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SPARTAN

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States
Sugars6.7 g · median 6.7 g
Saturated fat0.00 g · median 2.9 g
Salt3.0 g · median 1.5 g

50% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.