Candy Necklace, Smarties
i Photo: Open Food Facts contributors · CC BY-SA
Candies · United States

Candy Necklace

United States
NUTRI-SCOREABCDENOVA4
381 kcalper 100 g · 19% of the reference intake
90.5 gof sugars per 100 g
Barcode (EAN-13)0011206007076
GS1 prefix001 · GS1 US
Additives5: E330, E572, E133…
AllergensNot given in the source
0011206007076

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories381 kcal19%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate95.2 g35%
Total sugars90.5 g—
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated September 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

DEXTROSE, SUGAR, GLUCOSE SYRUP, MALTODEXTRIN, MAGNESIUM STEARATE, CITRIC ACID, ARTIFICIAL FLAVOR, ARTIFICIAL COLOR (FD&C BLUE NO. 1, FD&C YELLOW NO. 5, FD&C RED NO. 40

  • E330Citric acidAntioxidant · Sequestrant
  • E572Magnesium stearate
  • E133Brilliant blue FCFColorread from the ingredients list
  • E102TartrazineColorread from the ingredients list
  • E129Allura redColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

In its category

Position among 1,124 “candies” products sold in the United States
Sugars90.5 g · median 60.0 g
Saturated fat0.00 g · median 0.00 g
Salt0.00 g · median 0.13 g

95% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.41kg CO₂e per kg

Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.