Popcorn

by Topco Associates Inc. · 28 g · brand owner: Topco Associates, Inc.
United States
NUTRI-SCOREABCDENOVA4
1,820 kcalper 100 g · 91% of the reference intake
115.0 gof sugars per 100 g
Barcode (EAN-13)0011161035930
GS1 prefix001 · GS1 US
Additives4: E322, E322i, E500…
AllergensMilk, Soybeans
0011161035930

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,820 kcal91%
Total fat89.3 g114%
Saturated fat25.5 g127%
Total carbohydrate242.0 g88%
Total sugars115.0 g—
Dietary fiber12.9 g46%
Protein12.7 g25%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CARAMEL CORN (BROWN SUGAR, CORN SYRUP, POPCORN, BUTTER (CREAM, SALT), VEGETABLE OIL (CORN, AND/OR SUNFLOWER, AND/OR CANOLA), SALT, SOY LECITHIN, VANILLA, BAKING SODA), CHEESE CORN (POPCORN, VEGETABLE OIL (CORN, AND/OR SUNFLOWER, AND/OR CANOLA), CHEESE SEA

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat7.0 g9%
Saturated fat2.0 g10%
Sodium190 mg8%
Total carbohydrate19 g7%
Dietary fiber1.0 g4%
Total sugars9.0 g—
Protein1.0 g—
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated July 14, 2017
FDC ID
1522249

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Topco Associates, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars115.0 g · median 6.3 g
Saturated fat25.5 g · median 0.88 g
Salt0.01 g · median 0.00 g

87% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.