United States
Data

Banana Chips

by Roundy's · 20 g · brand owner: ROUNDY'S
United States
NUTRI-SCOREABCDENOVA4
2,780 kcalper 100 g · 139% of the reference intake
175.0 gof sugars per 100 g
Barcode (EAN-13)0011150980777
GS1 prefix001 · GS1 US
AdditivesNone found in the ingredients
AllergensBanana
0011150980777

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories2,780 kcal139%
Total fat175.0 g224%
Saturated fat150.0 g750%
Total carbohydrate300.0 g109%
Total sugars175.0 g—
Dietary fiber50.0 g179%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

BANANAS (PHILIPPINES), COCONUT OIL, SUGAR, NATURAL BANANA FLAVORING.

Allergen: Banana

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (20 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat7.0 g9%
Saturated fat6.0 g30%
Sodium0 mg0%
Total carbohydrate12 g4%
Dietary fiber2.0 g7%
Total sugars7.0 g—
Protein0.0 g—
Servings per package
About 17
USDA food category
Wholesome Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated November 15, 2017
FDC ID
1884118

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

ROUNDY'S

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars175.0 g · median 6.3 g
Saturated fat150.0 g · median 0.88 g
Salt0.00 g · median 0.00 g

93% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.