Organic Whole Brown Flaxseed

by Simply Roundy's · 15 g · brand owner: SIMPLY ROUNDY'S
United States
NUTRI-SCOREABCEDNOVA1
3,640 kcalper 100 g · 182% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0011150250016
GS1 prefix001 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsOrganic
0011150250016

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories3,640 kcal182%
Total fat267.0 g342%
Saturated fat22.2 g111%
Total carbohydrate178.0 g65%
Total sugars0.00 g—
Dietary fiber178.0 g636%
Protein133.0 g266%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ORGANIC WHOLE BROWN FLAXSEED.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (15 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat6.0 g8%
Saturated fat0.5 g2%
Sodium0 mg0%
Total carbohydrate4.0 g1%
Dietary fiber4.0 g14%
Total sugars0.0 g—
Protein3.0 g—
Servings per package
About 45
USDA food category
Other Grains & Seeds
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated June 14, 2021
FDC ID
1882534

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SIMPLY ROUNDY'S

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars0.00 g · median 6.3 g
Saturated fat22.2 g · median 0.88 g
Salt0.00 g · median 0.00 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.