United States
Data

Frosted Brownie Mix

by Roundy's · 34 g
United States
NUTRI-SCOREABCDENOVA4
1,160 kcalper 100 g · 58% of the reference intake
164.0 gof sugars per 100 g
Barcode (EAN-13)0011150041966
GS1 prefix001 · GS1 US
Additives7: E202, E319, E322…
AllergensGluten, Milk, Soybeans
0011150041966

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,160 kcal58%
Total fat17.3 g22%
Saturated fat8.6 g43%
Total carbohydrate242.0 g88%
Total sugars164.0 g—
Dietary fiber8.5 g30%
Protein8.6 g17%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

BROWNIE MIX: SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA (PROCESSED WITH ALKALI), SOYBEAN OIL, CORN STARCH, SALT, ARTIFICIAL FLAVOR. FROSTING: POWDERED SUGAR (SUGAR, CORNSTARCH), SHORTENING (PALM OIL AND SOYBEAN OIL WITH MONO - AND DIGLYCERIDES, POLYSORBATE 60, TBHQ AND CITRIC ACID), CORN SYRUP, WATER, COCOA (PROCESSED WITH ALKALI), BUTTER (CREAM, SALT), NATURAL AND ARTIFICIAL FLAVOR, SALT, MODIFIED CORN STARCH, POLYSORBATE 60, SOY LECITHIN, PRESERVATIVE (POTASSIUM SORBATE), CITRIC ACID.

Allergen: GlutenAllergen: MilkAllergen: Soybeans
  • E202Potassium sorbatePreservative
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32,487 products in the same category sold in the United States
Sugars164.0 g · median 6.3 g
Saturated fat8.6 g · median 0.88 g
Salt0.00 g · median 0.00 g

92% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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