Homestyle Meatballs
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 317 kcal | 16% |
| Total fat | 23.5 g | 30% |
| Saturated fat | 9.7 g | 48% |
| Total carbohydrate | 6.9 g | 3% |
| Total sugars | 1.4 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 19.4 g | 39% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated February 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
PORK, BEEF, WATER, SEASONING (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], EGG, BREAD CRUMBS, [BLEACHED WHEAT FLOUR, CONTAINS 2% OR LESS OF DEXTROSE, YEAST, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, SALT], SALT, DEHYDRATED ONION, MALTODEXTRIN, SPICES), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), SOY PROTEIN CONCENTRATE,SODIUM TRIPOLYPHOSPHATE.
- E150cAmmonia caramelColor
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
28% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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