United States
Data

Handcrafted Gelato

by Roundy's · 100 g · brand owner: ROUNDY'S
United States
NUTRI-SCOREABCEDNOVA4
156 kcalper 100 g · 8% of the reference intake
26.0 gof sugars per 100 g
Barcode (EAN-13)0011150000901
GS1 prefix001 · GS1 US
Additives6: E330, E405, E410…
AllergensMilk
0011150000901

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories156 kcal8%
Total fat4.0 g5%
Saturated fat4.0 g20%
Total carbohydrate29.0 g11%
Total sugars26.0 g—
Dietary fiber1.0 g4%
Protein1.0 g2%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SKIM MILK, WATER, SUGAR, CORN SYRUP, LEMON JUICE, COCONUT OIL, LACTOSE, MILK PROTEINS, CITRIC ACID, MONO AND DIGLYCERIDES, SUCROSE ESTERS OF FATTY ACIDS, PROPYLENE GLYCOL ALGINATE, GUAR GUM, LOCUST BEAN GUM, NATURAL AND ARTIFICIAL FLAVORINGS.

Allergen: Milk
  • E330Citric acidAntioxidant · Sequestrant
  • E405Propane-1‚2-diol alginateCarrier · Emulsifier · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E473Sucrose esters of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 cup (100 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat4.0 g5%
Saturated fat4.0 g20%
Sodium20 mg1%
Total carbohydrate29 g11%
Dietary fiber1.0 g4%
Total sugars26 g—
Protein1.0 g—
Servings per package
About 5
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated May 4, 2018
FDC ID
1887302

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

ROUNDY'S

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars26.0 g · median 6.3 g
Saturated fat4.0 g · median 0.88 g
Salt0.00 g · median 0.00 g

71% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.