Mashed Potatoes, Hungry Jack
i Photo: Open Food Facts contributors · CC BY-SA
Instant mashed potatoes · United States

Mashed Potatoes

by Hungry Jack · 756g · brand owner: Basic American Foods, Inc.
United States
NOVA4
14,000 kcalper 100 g · 700% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0011140798009
GS1 prefix001 · GS1 US
Additives5: E222, E320, E330…
AllergensNot given in the source
LabelsNo gluten
0011140798009

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories14,000 kcal700%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate76.2 g28%
Total sugars0.00 g—
Dietary fiber4.8 g17%
Protein9.5 g19%
Sodium0.05 g2%

Open Food Facts, ODbL, record updated October 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Idaho potato flakes, monoglyceride, freshness preserved with: sodium acid pyrophosphate, sodium bisulfite, citric acid, bha.

  • E222Sodium bisulfiteAntioxidant · Preservative
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/3 cup (21 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium15 mg1%
Total carbohydrate16 g6%
Dietary fiber1.0 g4%
Total sugars0.0 g—
Protein2.0 g—
USDA food category
Vegetable and Lentil Mixes
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated August 1, 2019
FDC ID
1592475

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Basic American Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 24 “instant mashed potatoes” products sold in the United States
Sugars0.00 g · median 3.6 g
Saturated fat0.00 g · median 0.00 g
Salt0.12 g · median 1.8 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Instant mashed potatoes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

0.74kg CO₂e per kg

Reference value for the category “Instant mashed potatoes”: 0.74 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.