United States
Data
Hashbrown Potatoes, Idaho Spuds
i Photo: Open Food Facts contributors · CC BY-SA

Hashbrown Potatoes

by Idaho Spuds · 119gx1
United Statesworld
NUTRI-SCOREABCDENOVA4
375 kcalper 100 g · 19% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0011140102455
GS1 prefix001 · GS1 US
Additives1: E222
AllergensNot given in the source
LabelsNo gluten, No GMOs, Certified gluten-free
0011140102455

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories375 kcal19%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate81.3 g30%
Total sugars0.00 g—
Dietary fiber6.3 g22%
Protein6.3 g13%
Sodium1.6 g68%

Open Food Facts, ODbL, record updated May 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

IDAHO® POTATOES, SALT, DEXTROSE, FRESHNESS PRESERVED WITH: SODIUM BISULFITE.

No glutenNo GMOsCertified gluten-freeNon GMO project
  • E222Sodium bisulfiteAntioxidant · Preservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.79kg CO₂e per kg

Reference value for the category “Potatoes”: 0.79 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.