Pizzas · United States

Wood fired italian crust pizza

· brand owner: The Kroger Co.

United States

233 kcalper 100 g · 12% of the reference intake

1.5 gof sugars per 100 g

Barcode (EAN-13)0011110904034

GS1 prefix001 · GS1 US

Additives2: E160c, E220

AllergensGluten, Milk

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	233 kcal	12%
Total fat	9.8 g	13%
Saturated fat	4.5 g	23%
Total carbohydrate	25.6 g	9%
Total sugars	1.5 g	—
Dietary fiber	1.5 g	5%
Protein	9.8 g	20%
Sodium	0.75 g	33%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust (wheat flour, water, extra virgin olive oil, salt, yeast), basil sauce (water, basil, garlic, aged cheese [milk, salt, lactic ferments, microbial rennet], pecorino romano dop cheese [sheep's milk, salt, animal rennet], dried starch mix [corn starch, tapioca starch, wheat flour, vegetable fibers], corn starch, sunflower seed oil, olive oil, salt, black pepper, anise, lemon seasoning [lemon juice powder {maltodextrin, lemon juice concentrate}, dried glucose syrup, salt, sugar, lemon oil, flavoring]), low-moisture part-skim mozzarella cheese (milk, lactic ferments, microbial rennet, salt), sliced mozzarella cheese (milk, salt, microbial rennet), seasoned dried tomatoes (dried tomato, water, olive oil, salt), tomatoes, sunflower seed oil, roasted garlic, garlic and bell pepper seasoning (dehydrated garlic, red bell pepper, oregano, salt, sugar, garlic powder, chili powder, paprika extract, sulfur dioxide [preservative]).

Allergen: Gluten Allergen: Milk

E160cPaprika extractColor
E220Sulfur dioxideAntioxidant · Preservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.333 pizza (133 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	310 kcal	—
Total fat	13 g	17%
Saturated fat	6.0 g	30%
Sodium	1,000 mg	43%
Total carbohydrate	34 g	12%
Dietary fiber	2.0 g	7%
Total sugars	2.0 g	—
Protein	13 g	—

Servings per package: About 3
USDA food category: Pizza
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated May 6, 2021
FDC ID: 1926156

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Kroger Co.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States

Sugars1.5 g · median 2.6 g

Saturated fat4.5 g · median 4.3 g

Salt1.9 g · median 1.3 g

12% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.