Pizzas · United States

Italian buffalo mozzarella & arugula thin crust pizza

by Private Selection · brand owner: The Kroger Co.

United StatesGermany

244 kcalper 100 g · 12% of the reference intake

3.9 gof sugars per 100 g

Barcode (EAN-13)0011110889041

GS1 prefix001 · GS1 US

Additives1: E1105

AllergensGluten, Milk, Eggs (read from the ingredients list)

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	244 kcal	12%
Total fat	9.4 g	12%
Saturated fat	3.9 g	20%
Total carbohydrate	27.6 g	10%
Total sugars	3.9 g	—
Dietary fiber	1.6 g	6%
Protein	10.2 g	20%
Sodium	0.45 g	19%

Open Food Facts, ODbL, record updated March 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust (wheat flour, water, canola oil, wheat germ flour, salt, skimmed milk powder, yeast, dextrose), tomato sauce (tomato puree, olive oil extra virgin, salt, spices), low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, salt, cheese cultures, enzymes), olive oil sauce (water, olive oil extra virgin, grana padano cheese [milk, salt, animal enzymes, egg white lysozyme {preservative}], corn starch, salt, garlic), marinated semi-dried cherry tomatoes (tomatoes, sunflower oil, salt, spices, garlic), mozzarella cheese made with water buffalo milk (milkfat from pasteurized water buffalo milk and pasteurized nonfat water buffalo milk, salt, animal enzymes), arugula, olive oil extra virgin, basil.

Allergen: Gluten Allergen: Milk Allergen: Eggs

E1105LysozymePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1/4 pizza (127 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	310 kcal	—
Total fat	12 g	15%
Saturated fat	5.0 g	25%
Sodium	570 mg	25%
Total carbohydrate	35 g	13%
Dietary fiber	2.0 g	7%
Total sugars	5.0 g	—

Servings per package: About 4
USDA food category: Pizza
Data provider: Label Insight
In FoodData Central: Since March 16, 2023 · label data updated February 13, 2023
FDC ID: 2493400

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Kroger Co.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States

Sugars3.9 g · median 2.6 g

Saturated fat3.9 g · median 4.3 g

Salt1.1 g · median 1.3 g

84% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.