Unsweetened Vanilla Almond Milk

by The Kroger Co. · 8 ml
United States
NUTRI-SCOREBCDEANOVA4
7 kcalper 100 g · 0% of the reference intake
0.2 gof sugars per 100 g
Barcode (EAN-13)0011110879813
GS1 prefix001 · GS1 US
Additives4: E322, E322i, E410…
AllergensNuts
0011110879813

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories7 kcal0%
Total fat0.53 g1%
Saturated fat0.00 g0%
Total carbohydrate0.35 g0%
Total sugars0.17 g—
Dietary fiber0.17 g1%
Protein0.17 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ORGANIC ALMONDMILK, (FILTERED WATER, ORGANIC ALMONDS), TRICALCIUM PHOSPHATE, ORGANIC LOCUST BEAN GUM, ORGANIC VANILLA FLAVOR, SEA SALT, SUNFLOWER LECITHIN, GELLAN GUM, POTASSIUM CITRATE, ORGANIC VANILLA EXTRACT, VITAMIN A PALMITATE, VITAMIN D2, DL-ALPHA T

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E418Gellan gumStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32,487 products in the same category sold in the United States
Sugars0.17 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.00 g · median 0.00 g

21% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.