Assorted sugar-free gelatin count
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 5 kcal | 0% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 0.00 g | 0% |
| Total sugars | 0.00 g | — |
| Protein | 1.1 g | 2% |
| Sodium | 6.0 g | 261% |
Open Food Facts, ODbL, record updated August 11, 2021 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
sugar free strawberry gelatin: water, gelatin, adipic acid, citric acid, potassium sorbate (preservative), aspartame*, acesulfame potassium, salt, sodium citrate, artificial flavor, red 40. sugar free orange gelatin: water, gelatin, adipic acid, citric acid, potassium sorbate (preservative), aspartame*, natural flavor, acesulfame potassium, salt, sodium citrate, yellow 6. sugar free lemon lime gelatin: water, gelatin, adipic acid, sodium citrate, citric acid, natural&artificial flavor, potassium sorbate (preservative), aspartame", acesulfame potassium, salt, yellow 5, blue 1. ouality guarantee
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E129Allura redColor
- E133Brilliant blue FCFColor
- E202Potassium sorbatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E355Adipic acid
- E428Gelatin
- E950Acesulfame kSweetener
- E951AspartameSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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